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The Changeup
The Changeup sits down with leaders, innovators, and entrepreneurs to learn about doing a big career switch from being a high-rising employee at a larger company to starting your own thing. It's about the excitement of taking risks, following your passion, and building something new.
Podcasting since 2021 • 118 episodes
The Changeup
Latest Episodes
Tom Vaughan, Founder of Westmeadow Farm and Dairy
This week we welcome Tom Vaughan and Nakiska Vaughan of Westmeadow Farm and Dairy. Westmeadow Farm and Dairy is a family-owned and operated farm and creamery making fresh milk, cheese, and ice cream. We talk about Tom's original path t...
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Season 5
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Episode 15
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45:15
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Bjorn Quenemoen, Co-Founder of Bjorn Qorn
This week's guest is the co-founder of Bjorn Qorn, Bjorn Quenemoen. Bjorn Qorn is a non-GMO popcorn with all-natural gluten-free and vegan ingredients. They use nutritional yeast instead of butter and cheese, and it's probably the best popc...
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Season 5
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Episode 14
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50:52
RJ Marvin, Founder of Barrel + Brine
This week's guest is the co-founder of Barrel + Brine, RJ Marvin. Barrel + Brine is a food and beverage company located in Buffalo, New York, specializing in pickled foods, kimchi, and kombucha. We talk about leaving the restaurant bu...
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Season 5
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Episode 13
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39:14
Kenny Luna & Scott Hattis, Co-Founders of Loisa
In this week's episode, I'm talking with the co-founders of Loisa, Scott Hattis, and Kenny Luna. Loisa is a Latin-owned food company focusing on bringing organic versions of the most famous Latin seasoning to the market. They started with Sazon...
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Season 5
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Episode 12
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55:29
Bryan and Dahlia Graham, Founders of Fruition Chocolate
This week we welcome Brian and Dahlia Graham, the co-founders of Fruition Chocolate Works. Fruition is an ethically sourced chocolate company using traditional and modern techniques to make their award-winning chocolate in Catskills. This e...
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Season 5
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Episode 11
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40:35